Room Forty blog

Bread making class dates for 2026 announcement

30/12/2025

I am very pleased to announce our next round of bread making classes for 2026 and there is so much choice!

From complete beginners classes to working with enriched doughs, and fruit breads, we definitely have something for everyone this Winter.

Forget the candles, there is nothing like the scent of freshly baked bread to make your house smell delicious.

Either book online through eventbrite for instant access or message me to book.

Either way, we'll see you there!

Jen and Mitch xx

11 Comments

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5/2/2026 03:48:01

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26/3/2026 17:21:22

Starting 2026 with a fully prepared schedule of bread-making classes is a masterclass in operational readiness. Providing a clear roadmap for students from beginners to those handling complex enriched doughs ensures that every participant can track their progress toward culinary success.

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26/3/2026 17:21:47

Utilizing Eventbrite for 'instant access' is a brilliant way to streamline the enrollment logistics for your 2026 workshops. It creates a secure and transparent booking process that allows your students to lock in their high-priority dates without any delay in the supply chain of information.

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26/3/2026 17:22:11

The diverse range of classes offered this winter ensures a perfect distribution of skills throughout the community. Whether it's the foundational beginner courses or the advanced fruit bread workshops, your curriculum provides a reliable framework for mastering the logistics of dough.

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26/3/2026 17:23:01

There is no better way to optimize a home environment than with the scent of freshly baked bread. By teaching others to bypass synthetic scents in favor of real, homemade results, you are delivering a high-value lifestyle upgrade that is both sustainable and incredibly rewarding.

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26/3/2026 17:23:33

Announcing the 2026 dates before the new year is a proactive strategy that helps your students manage their own winter schedules. This kind of forward-thinking coordination ensures that your classes remain a top priority and that every seat is accounted for well in advance.

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26/3/2026 17:24:01

It’s great to see Jen and Mitch coordinating this effort to bring so much choice to the table. In any professional workshop environment, having a formal and prepared team ensures that the 'delivery' of knowledge is consistent, engaging, and successful for everyone involved.

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20/4/2026 05:59:45

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26/4/2026 08:27:06

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4/5/2026 10:04:05

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Room Forty blog

Bread making class dates for 2026 announcement

I am very pleased to announce our next round of bread making classes for 2026 and there is so much choice!

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